Makhana Raita

Name: Makhana Raita
Total time: 900 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1/2 cup makhana; 1 cup fresh chilled yogurt / curd; 1/4 tspoon red chilli powder; 1/2 tspoon roasted cumin seeds powder; 1 pinch garam masala powder; 1/4 tspoon black salt /regular salt; 1/4 tspoon chaat masala powder; 1-2 tspoon green coriander leaves chopped; 1-2 tspoon dry or fresh mint leaves

Juhi Prakash Sewani @cook_25420108

#ga24
#Makhana
#raita #makhanaraita
#summer
This is spiced coolery raita. Taste very good.
Makhana are rich in nutrients like calcium protins carbohydrates phosphorus iron and zink
Makhana are very healthy.

Juhi Prakash Sewani @cook_25420108

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Ingredients

15 Min.

3-4 servings

1/2 cupmakhana
1 cupfresh chilled yogurt / curd
1/4 tspoon red chilli powder
1/2 tspoon roasted cumin seeds powder
1 pinchgaram masala powder
1/4 tspoon black salt /regular salt
1/4 tspoon chaat masala powder
1-2 tspoon green coriander leaves chopped
1-2 tspoon dry or fresh mint leaves

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Steps

15 Min.

1

Take makhana. Heat up pan dry roast makhana till crunchy and crisp take out into a plate keep aside allowed to cool down.
2

Get ready with all ingredients.
Whisk fresh chilled curd in bowl. Spice curd with chhat masala red chilli powder salt garam masala powder
3

Add red chilli powder chhat masala and mix well together
Add chopped green coriander leaves and mint leaves
4

Stir well. Sprinkle red chilli powder
Serve immigettly.
Enjoy healthy raita.
Thank you 💕