Baked Chicken

Name: Baked Chicken
Total time: 1800 s
Yield: Serves 4 to 6 servings
Cuisine: American
Ingredients: 3/4 cup shredded chicken (about 180 grams) or 24 ounces canned chicken breast; 6 flour tortillas; 1 cup shredded mozzarella cheese (about 120 grams); 1/3 cup cream cheese or mayonnaise (about 80 grams); 2 tablespoons chopped cilantro (optional); 2 green onions, sliced (optional); 1/2 tablespoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon paprika; 1 pinch black pepper; 1 egg; 1 tablespoon milk; 2/3 cup shredded mozzarella cheese (about 65 grams); Bacon to taste (optional)

Nerys Díaz Nieves @nerysd

Inspired by a recipe from Instagram.

Nerys Díaz Nieves @nerysd

Inspired by a recipe from Instagram.

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Ingredients

30 minutes

Serves 4 to 6 servings

3/4 cupshredded chicken (about 180 grams) or 24 ounces canned chicken breast
6flour tortillas
1 cupshredded mozzarella cheese (about 120 grams)
1/3 cupcream cheese or mayonnaise (about 80 grams)
2 tablespoonschopped cilantro (optional)
2green onions, sliced (optional)
1/2 tablespoonsalt
1/4 teaspoongarlic powder
1/4 teaspoonpaprika
1 pinchblack pepper
For brushing
1egg
1 tablespoonmilk
For topping
2/3 cupshredded mozzarella cheese (about 65 grams)
Bacon to taste (optional)

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Steps

30 minutes

1

Mix all the filling ingredients together and spoon onto the tortillas.
2

Fold the tortillas closed, secure with a toothpick, and brush the tops with beaten egg.
3

Sprinkle mozzarella cheese on top.
4

Bake at 365°F for 20 minutes (mine took 17 minutes).