Butter cookies
These cookies just melt in your mouth 😋
Steps
- 1
In a bowl add in the sugar and margarine. Whip until pale
- 2
Go in with the egg yolk, vanilla and whipping cream
- 3
Add salt and mix to incorporate.
- 4
Add in the flour and cornstarch. Fold in using a spatula.
- 5
Fit a piping bag with a 2D nozzle and fill in with the batter
- 6
Pipe onto a prepared baking tray and bake for 12 minutes in a 170° preheated oven. Once done allow to cook.
- 7
Serve as desired. Can be had as they are or add some color with a drop of jam. Enjoy
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