Boil the penne pasta in boiling water and keep aside.

Now take a pan, add butter, chopped garlic, diced onions, diced carrot and diced capsicum and saute the vegetables till they turn a bit soft.Keep aside.

Take another pan and add butter. Once the butter melts add the sauted vegetables and refined flour.Now add 1/4 cup water and fresh 1/2 cup fresh cream and bring to a boil.

Now add the boiled pasta into the sauce.Mix well and garnish with some grated cheese.