Airfyer chips
2 small potato 🥔🥔 peeled and chopped in to chips.
Wash starch out thoroughly under hot tap water, pay dry with a tissue.
Using Maris piper potato.
#GlobalApron
Airfyer chips
2 small potato 🥔🥔 peeled and chopped in to chips.
Wash starch out thoroughly under hot tap water, pay dry with a tissue.
Using Maris piper potato.
#GlobalApron
Open in Cookpad AppSteps
- 1
Chop peel wash potatoes and spray them with oil and salt and pepper mix around.
- 2
Lay all out on tray with the peel all next to each other if they do not overlap they will cook evenly.
- 3
You can spray a little more oil on top and on airfyer setting 205 c for 15 minutes tossing a few times through cooking the peel will be crispy and chops soft inside and golden on outside.
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