Porridge Yam with Smoked Fish
Yes am a Yamaholic and any thing about yam facinate me. I never use to bother if the yam is sweet, bitter or tasteless as the love for it is just too blind.
Porridge Yam with Smoked Fish
Yes am a Yamaholic and any thing about yam facinate me. I never use to bother if the yam is sweet, bitter or tasteless as the love for it is just too blind.
Open in Cookpad AppSteps
- 1
Per boil yam cook till it's soft with little water.
- 2
In a mortar pound pepper, onions and crayfish and set aside.
- 3
Add pounded ingredients (onions, crayfish and pepper) after 3mins add smoked fish, bullion, salt and red oil, stir properly.
- 4
Finally add scent leaf; stir and allow to heat for another min then turn off the heat.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
Rainbow mango relish with crispy chips
-
-
PorkRibs and Lotus Roots with Red fermented sauce
-
-
-
-
-
-
-
-
-
-
Fried yam,fried irish with fried egg
-
Cheesy Chicken and Bacon Hot Dish
-
-
-
-
-
-
queentalice akinyi -
Comments