Turnip Au Gratin

Name: Turnip Au Gratin
Yield: 6-8 servings
Cuisine: American
Ingredients: 2 pounds turnip roots; 1-1/2 pound Colby jack cheese; 15 ounce can of evaporated milk; 1 teaspoon ground black pepper; 1-1 :2 teaspoon salt; 2 large eggs; 1 cup grated parmesan cheese

skunkmonkey101 @skunk_monkey101

Dover, Florida

Awesome low carb

Turnip Au Gratin

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skunkmonkey101 @skunk_monkey101

Awesome low carb

Ingredients

6-8 servings

2 poundsturnip roots
1-1/2 poundColby jack cheese
15 ouncecan of evaporated milk
1 teaspoonground black pepper
1-1:2 teaspoon salt
2large eggs
1 cupgrated parmesan cheese

Cooking Instructions

1

Preheat oven 400 degrees Fahrenheit
2

Peel and wash the turnip roots
3

Thinly slice the turnip roots
4

Line the bottom of a pan
5

Season with salt and pepper. Add cheese chunks to top
6

Repeat each layer
7

I was able to get 3 layers
8

Bake till turnips are fork tender. About an hour. Let rest 10 minutes
9

Serve I hope you enjoy!

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skunkmonkey101 @skunk_monkey101

on April 04, 2017 00:49

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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