Heat the milk Heat ghee in a pan and fry dry fruits in it
Now remove dryfruits and add vermicelli to it and fry it for 1-2 minutes
Let it cook for 5-6 minutes

Now we will add sugar cardamom powder and dry fruits in it
Now everything gets mixed well and kheer starts to thicken, then prepare kheer

Now when it cools down, keep it in the fridge for 2-3 hours and serve it cold.