Mushroom cheese sandwich 🥪

Name: Mushroom cheese sandwich 🥪
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 400 gms Mushroom; 8 Bread; slice Cheese; Onion - 2 nos sliced; Garlic few; 1 Tsp Unsalted Butter; 1 Tsp Italian Seasoning -; 1 tsp Chilli flakes; 1/2 tsp Oregano; Oil / Butter; Pepper; Salt to taste

Jyoti Prakash Assudani @cook_24726422

#ICF
#mushroom
Mushroom cheese sandwich mushroom filled with nutrients and a healthy snack. mushroom cheese sandwich is a fun way to incorporate mushroom into your kids food..
Delicious mushroom cheese sandwich

Jyoti Prakash Assudani @cook_24726422

Saved

Ingredients

15-20 minutes

4 servings

400 gmsMushroom
8Bread
sliceCheese
Onion - 2 nos sliced
Garlic few
1 TspUnsalted Butter
1 TspItalian Seasoning -
1 tspChilli flakes
1/2 tspOregano
Oil / Butter
Pepper
Salt to taste

Saved

Steps

15-20 minutes

1

Heat a pan with oil and add the finely sliced onions, green chilli and and finely chopped garlic
2

Cook the onions till they are transparent. Add the finely sliced mushrooms.
3

Saute the mushrooms for 2 minutes and season it with salt and pepper. Add some butter to the mushroom.
4

Add some Italian seasoning to give it an extra flavour and cook till the excess moisture evaporates from the mushrooms and set it aside....
Take 2 slices of bread and apply some on it and place the mushroom filling on one side of the bread
5

Place a cheese slice on top of the mushroom and close it with another slice of bread.
6

Now place the sandwich in the buttered sides of the stovetop toaster.
7

Toast the sandwich on both sides for about 1 minute on each side.
8

Your sandwich is ready. Serve the mushroom cheese sandwich hot with any dip of your choice.