Mushroom cheese sandwich 🥪

Mushroom cheese sandwich 🥪
Steps
- 1
Heat a pan with oil and add the finely sliced onions, green chilli and and finely chopped garlic
- 2
Cook the onions till they are transparent. Add the finely sliced mushrooms.
- 3
Saute the mushrooms for 2 minutes and season it with salt and pepper. Add some butter to the mushroom.
- 4
Add some Italian seasoning to give it an extra flavour and cook till the excess moisture evaporates from the mushrooms and set it aside....
Take 2 slices of bread and apply some on it and place the mushroom filling on one side of the bread - 5
Place a cheese slice on top of the mushroom and close it with another slice of bread.
- 6
Now place the sandwich in the buttered sides of the stovetop toaster.
- 7
Toast the sandwich on both sides for about 1 minute on each side.
- 8
Your sandwich is ready. Serve the mushroom cheese sandwich hot with any dip of your choice.
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