South Indian style egg rice

Name: South Indian style egg rice
Total time: 900 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 2 cups boiled basmati rice; 2 tbsp oil; 1 tsp mustard seeds; 2 dry red chillies; 10 curry leaves; 2 chopped onion; 1 tsp ginger garlic paste; 1 tomato; 1 tsp red chilli powder; 1 tsp coriander powder; 1/2 tsp turmeric powder; 1 tsp chopped coriander leaves; 4 eggs; 1 tsp pepper powder; 1/4 tsp garam masala powder; 1 tsp ghee

Muniswari.G @muniswari_0205

Chennai

#ga24

Muniswari.G @muniswari_0205

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Ingredients

15 minutes

2 peoples

2 cupsboiled basmati rice
2 tbspoil
1 tspmustard seeds
2dry red chillies
10curry leaves
2chopped onion
1 tspginger garlic paste
1tomato
1 tspred chilli powder
1 tspcoriander powder
1/2 tspturmeric powder
1 tspchopped coriander leaves
4eggs
1 tsppepper powder
1/4 tspgaram masala powder
1 tspghee

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Steps

15 minutes

1

Heat oil in the pan, season it with mustard, dry chillies and curry leaves..
2

Add onion and saute it along with ginger garlic paste and chopped tomatoes..
3

Mix everything together and add required amount of salt and coriander.
4

Add egg in a bowl and mix it well and mix it with sauteed onions..
5

When the egg with the masala is cooked well, add the boiled rice to it.
6

Finally add coriander leaves, pepper powder, garam masala powder and ghee and stir.
7

Now ready to serve..