Steps
- 1
Cook and fry your chicken
Cook the cow liver, dice it into smaller pieces and fry - 2
Wash, cut and sliced all your vegetables
Parboiled your rice with a little curry until almost well cooked, rinse and keep aside - 3
Stir fry all your vegetables in oil with seasoning cubes, spices, salt and pepper to taste, add sweet corn and fried liver to it
- 4
Then add your almost well cooked rice to your stir fried vegetables and give it a good mix
- 5
Taste if seasoning is okay or will need adjustment (to your taste) cover and allow to simmer for about 5 to 10 minutes.
- 6
Enjoy your fried Rice with Chicken
Similar Recipes
More Recipes
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
Amrita Chakroborty
-

Bina Anjaria
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Mackenzie Landers
-

Crock Pot Girl 🤡
-

Hobby Horseman
-

Turnip paruppu urundai kuzhambu (turnip dal dumplings masala curry)
Lakshmi Sridharan Ph D
-

Vada with high protein, nutrition rich lentils/ daals
Vaishali Suhas
-

Double Chocolate Chip Frappuccino ☕🍫
Princess Teemah
-

Luxurious Ferrero Rocher cupcakes 🍫🥜
Princess Teemah
-

Sangita Vyas
-

Princess Teemah
-

Barnali Debdas
-

Meme












Comments