Wash and wipe the chilies.
Remove the upper part and discard the seeds.
Cut them into round shapes.

Take flour in the plate.
Add salt chilli and turmeric powder and mix it
Add water little at a time and make a thick mixture.
Add Chilli rings in a flour mixture and coat well.

Heat the oil in a pan,
Now add Chilli rings separately so as not to stick to each other..
Fry on medium hot oil till crispy.
Remove the fritters on kitchen paper.

Chilli ring fritters are ready.
Transfer into a serving dish with a sachet of tomato sauce and Masala Tea..
Enjoy your monsoon evening with your loved one..😍