Chicken

Name: Chicken
Total time: 3600 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 2 Chicken breast chunk; 1 gram Ginger powder; 3 pieces Garlic; 1 Green bell pepper; 1 Red bell pepper; 1 Onion; 4 dry chilli; 2 handful peanuts; 1 egg; 1 gram Salt, Soy bean oil, Vinegar, soy sauce and lime juice

Crystal Hophath @crystalhophath

Seattle

I am obsessed with this chicken stir fry recipe.

Crystal Hophath @crystalhophath

Seattle

I am obsessed with this chicken stir fry recipe.

Saved

Ingredients

1hr

2 servings

2Chicken breast chunk
1 gramGinger powder
3 piecesGarlic
1Green bell pepper
1Red bell pepper
1Onion
4dry chilli
2 handfulpeanuts
1egg
1 gramSalt, Soy bean oil, Vinegar, soy sauce and lime juice

Saved

Steps

1hr

1

Heat vegetable oil in a nonstick skillet;add chicken and stir fry until golden.
2

About 6 to 8 minutes; add bell peppers, ginger powder, garlic, onions and dry chili and stir.
3

Mix bean oil, salt, egg, vinegar, soy sauce and lemon juice together and mix. About 3 minutes add to the chicken and stir until well combined. Add your peanuts and toss for one minute longer. Remove from the heat and serve.