Cabbage peas thoran

Name: Cabbage peas thoran
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 cups chopped cabbage; 1/4 cup peas; 2 green chilli; 1/2 inch ginger chopped; 1/2 teaspoon mustard seeds; 1/2 teaspoon urad dal; to taste Salt; 1/2 teaspoon hing; 1/2 teaspoon turmeric powder; 1/2 cup coconut grated

Shruti Raman( legendet100) @cook_12109508

#ga24
#week11 to 17 th Nov
#caabage

Shruti Raman( legendet100) @cook_12109508

#ga24
#week11 to 17 th Nov
#caabage

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Ingredients

30 mins

3 people

2 cupschopped cabbage
1/4 cuppeas
2green chilli
1/2 inchginger chopped
1/2 teaspoonmustard seeds
1/2 teaspoonurad dal
to taste Salt
1/2 teaspoonhing
1/2 teaspoonturmeric powder
1/2 cupcoconut grated

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Steps

30 mins

1

First keep all the ingredients ready then in a pan add oil and heat it. To the heated oil add hing, mustard seeds and urad dal and let it splutter.To this add turmeric powder.Give it a mix.
2

Now add in the ginger and green chili and sauté for two mins.
3

Once ginger is cooked add in cabbage, peas and salt and cook well.
4

Lastly add grated coconut and on a low flame for two min mix well and cook. Serve with rice.