Wash the green peas, i have used fresh ones, heat a cooker add oil or ghee & zeera,green chilli,bay leaf and onion finely chopped.when onion is golden and remaining ingredients,green chutney and mix well.

Add water to the mixture add green peas and potatoes diced add sufficient water to cover the mixture and take. 2 whistles. Lightly mash the peas. Or half blend the peas, & garam masala. Serve with a dash of ghee.

Serve hot with rice or roti or can just have it like soup.