Grandpa’s Blueberry Muffins
rixchas @rixchas72
Cooking Instructions
- 1
Preheat oven to 400 F. Lightly grease 8 count mini-loaf muffin pan.
- 2
Reserving 1 tablespoon of flour, mix dry ingredients in medium mixing bowl.
- 3
In separate bowl lightly beat egg. Add remaining wet ingredients.
- 4
Add wet ingredients to dry and mix until just combined. Toss half cup blueberries with the reserved flour and fold into batter.
- 5
Allow batter to sit for 5 minutes. Pour batter into muffin pan. Sprinkle remaining blueberries on top of batter in muffin pan.
- 6
Bake in oven for 20 minutes.
- 7
Allow muffins to cool in pan for a few minutes. Makes 8 mini-loaves.
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