My Blueberry Muffins

I want a cup of coffee in the morning, but I also want something to enjoy with it. All I had were frozen blueberries to use for breakfast.
Mix well until the batter is no longer floury. Recipe by Chimamako
My Blueberry Muffins
I want a cup of coffee in the morning, but I also want something to enjoy with it. All I had were frozen blueberries to use for breakfast.
Mix well until the batter is no longer floury. Recipe by Chimamako
Cooking Instructions
- 1
Combine the cake flour, baking powder and salt.
- 2
Mix the butter and sugar until white, then add the egg.
- 3
Combine the mixture from Step 2 with half the dry ingredients and mix well. Add 1 tablespoon of milk.
- 4
Add the rest of the dry ingredients and milk. If the batter is still floury, add more milk.
- 5
Mix as many blueberries as you like into the batter, pour it into the mould, and top with more blueberries.
- 6
Bake for 15 minutes at 190ºC.
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