Authentic home cooking from Italy, with US measurements.

Originally published on Cookpad Italy as Piadina home-made con pollo,insalata ed yogurt 🌮🍗🍅🥬

Homemade Piadina with Chicken, Salad, and Yogurt 🌮🍗🍅🥬

Name: Homemade Piadina with Chicken, Salad, and Yogurt 🌮🍗🍅🥬
Total time: 1200 s
Yield: Serves 1 serving
Ingredients: 3/4 cup type 1 flour (about 100 grams); 1/4 cup egg whites (about 60 ml); 1/3 cup water (about 80 ml); 2 teaspoons extra virgin olive oil (about 10 ml); Salt, rosemary; 5 1/3 ounces chicken breast (about 150 grams); Lettuce, tomatoes; 2 tablespoons plain yogurt; Salt, extra virgin olive oil

Salvo Germanà @germanas93

Firenze, Toscana, Italia

Homemade Piadina with Chicken, Salad, and Yogurt 🌮🍗🍅🥬

Salvo Germanà @germanas93

Firenze, Toscana, Italia

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Ingredients

20 minutes

Serves 1 serving

Piadina
3/4 cuptype 1 flour (about 100 grams)
1/4 cupegg whites (about 60 ml)
1/3 cupwater (about 80 ml)
2 teaspoonsextra virgin olive oil (about 10 ml)
Salt, rosemary
Filling
5 1/3 ounceschicken breast (about 150 grams)
Lettuce, tomatoes
2 tablespoonsplain yogurt
Salt, extra virgin olive oil

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Steps

20 minutes

1

Combine the ingredients listed under 'Piadina.' Cook in a skillet over low heat for about 7-8 minutes.
2

Cut the chicken breast into pieces. Cook in a skillet with lemon juice, soy sauce, and salt.
3

Fill the piadina with lettuce, tomatoes, chicken breast, and plain yogurt.