Sweet Potato Chaat

Name: Sweet Potato Chaat
Total time: 900 s
Yield: 1 person
Cuisine: American
Ingredients: 250 grams sweet potatoes; 1/2 teaspoon red chili powder; 1 teaspoon chaat masala; Salt to taste; For garnish: green chutney, sweet and sour chutney, chopped cilantro; 3/4 cup water; 3 tablespoons chaat masala; 3 tablespoons sugar; 1/2 teaspoon salt, red chili powder

Payal Sachanandani @kitchen_queen_Payal

Today, I made Sweet Potato Chaat, which is healthy and tasty. I used sweet potatoes instead of regular potatoes. Kids can be picky eaters, but if you make this chaat for them, they won't even notice. It's quick to prepare. Enjoy it with your family.

Payal Sachanandani @kitchen_queen_Payal

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Ingredients

15 minutes

1 person

250 gramssweet potatoes
1/2 teaspoonred chili powder
1 teaspoonchaat masala
Salt to taste
For garnish: green chutney, sweet and sour chutney, chopped cilantro
Sweet and Sour Chutney:::
3/4 cupwater
3 tablespoonschaat masala
3 tablespoonssugar
1/2 teaspoonsalt, red chili powder

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Steps

15 minutes

1

To make the chaat, first wash the sweet potatoes thoroughly, cut them into pieces, and steam them in a pressure cooker.
2

Meanwhile, make the sweet and sour chutney by mixing water, chaat masala, sugar, salt, and red chili powder in a pan. Cook on medium heat until the chutney thickens or starts sticking to the pan, then turn off the heat.
3

Peel and cut the steamed sweet potatoes. Place them in a bowl, add all the spices, and mix well. Serve on a plate and garnish with green chutney, sweet and sour chutney, sev, and cilantro.