How To Cut Dragon Fruit
Dragon fruit is a delicious, low-calorie fruit that’s great for weight management. It’s high in fiber, helps regulate blood sugar, and is packed with vitamin C, iron, and calcium. it’s super beneficial for your body! If the dragon fruit is bright and even in color, feels slightly soft like an avocado, and has drying spines, it’s most likely ripe and ready to eat. Enjoy!
How To Cut Dragon Fruit
Dragon fruit is a delicious, low-calorie fruit that’s great for weight management. It’s high in fiber, helps regulate blood sugar, and is packed with vitamin C, iron, and calcium. it’s super beneficial for your body! If the dragon fruit is bright and even in color, feels slightly soft like an avocado, and has drying spines, it’s most likely ripe and ready to eat. Enjoy!
Cooking Instructions
- 1
Wash the dragon fruit. Cut it in half.
- 2
Score the flesh inside the skin.
- 3
Score crosswise to create small pieces.
- 4
Eat with toothpicks or scoop out with a spoon.
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