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Edamame Salad
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A picture of Edamame Salad.

Edamame Salad

Yuki
Yuki @cook_2453477
JAPAN

Here is a super quick, healthy edamame salad for you! *note* I used US measuring cup. 1 cup = 236ml

Here is a super quick, healthy edamame salad for you! *note* I used US measuring cup. 1 cup = 236ml

Read more

Edamame Salad

Yuki
Yuki @cook_2453477
JAPAN

Here is a super quick, healthy edamame salad for you! *note* I used US measuring cup. 1 cup = 236ml

Here is a super quick, healthy edamame salad for you! *note* I used US measuring cup. 1 cup = 236ml

Read more
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Ingredients

10 mins
4 servings
  • 1/2 cupShelled edamame
  • 15small-medium boiled shrimp
  • 1tomato
  • 1 1/2 oz.cheese
  • 1 Tbspdressing, any kind
  • to tasteSalt
  • Cilantro
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Steps

10 mins
  1. 1

    Prepare edamame according to package directions. If you use frozen shrimp, prepare it as well.

    A picture of step 1 of Edamame Salad.
  2. 2

    Dice the tomato and cheese.

  3. 3

    Toss all ingredients in dressing. Any dressing would be fine. (I used Italian dressing.)

    A picture of step 3 of Edamame Salad.
  4. 4

    Let it cool in a refrigerator.

    A picture of step 4 of Edamame Salad.
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Copied!

Yuki
Yuki @cook_2453477
on May 01, 2015 14:02
JAPAN
I would like to introduce Japanese Food WASHOKU. And I like to explore food!!!Please check out my Food Blog and instagram. http://wasyoku.blogspot.jphttps://instagram.com/tubukodx
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Keywords

Salad Cilantro Shrimp Tomato Cheese

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