Non-alcohol Pina Colada Clafoutis
If you have fresh pineapple, why don't you make a Pina colada (non-alcohol) clafoutis! It's an incredibly easy tropical dessert!
Non-alcohol Pina Colada Clafoutis
If you have fresh pineapple, why don't you make a Pina colada (non-alcohol) clafoutis! It's an incredibly easy tropical dessert!
Open in Cookpad AppSteps
- 1
Preparations: Cut fresh pineapple into chunks. Grease a 6 inch pie plate with butter. Preheat oven to 180C (360F).
- 2
Mix granulated sugar, coconut milk and egg together.
- 3
Stir in sifted flour and mix well
- 4
Place the pineapple in the pie plate and pour the mixture over top.
- 5
Bake for about 30 minutes.
- 6
Dust with confectioner's sugar.
- 7
Don't forget the vanilla ice cream!
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