Moong Daal chi amti

#CA2025
I have chosen Maharashtra.amti is a very special dish in maharashtrian jaevan.
Moong Daal chi amti
#CA2025
I have chosen Maharashtra.amti is a very special dish in maharashtrian jaevan.
Steps
- 1
At first wash and boil dal with 1tsp Oil
- 2
Roughly pound garlic,khopra and coriander
- 3
Take oil in a kadai and add oil, gradually and mustard seeds, jeera, chilli, haldi powder, red chilli powder salt and fry for 2 minutes add chopped tomatoes give a mix add salt and cooked dal.serve with rice or chapati.
Made this recipe? Share a Cooksnap!
Let Epseeta Panigrahi know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Homemade Yogurt (in a multifunctional cooker)
Bianca Mwale
-

Sarvat Hanif
-

Aunty Eiko's international cuisine experience
-

Ifrabutt002 -

Durga Pooja Special Bhoger Khichuri (Satvik Khichuri)
Alka Bhandari
-

Archana Agrawal
-

saminu anas
-

Kashmiri chilli gandharaj lemon chicken curry
Barnali Debdas
-

Corn chowder with ham or bacon
Autumn Farmer
-

5 Ingredient Mango Sago Dessert
jc.eeats
-

Vietnamese Purple Yam Soup | Canh Khoai Mỡ
Quoc Nguyen | Chef Q
-

Gicellex
-

cindybear
-

Pragati Hakim
-

Almond and raspberry frangipane tart
Santy Coy
-

Nutan Shah
-

rama
-

Rekha Bapodra
-

Ankita Kapil Varshney
-

Ankita Tank Parmar
-

Ankita Kapil Varshney
-

Renukabala
-

Muzaw






Comments (3)