Ground beef and potato casserole
Comfort food that everyone will enjoy!
Steps
- 1
Preheat oven to 400 degrees.
- 2
Steam potatoes in a double boiler until almost cooked thru, about 10 minutes
- 3
In a large cast iron pot, cook ground beef until brown, about 5-6 minutes
- 4
In same pot add potatoes, chunky salsa, chicken stock, salt and pepper. Cover and simmer until liquid is reduced, about 5 minutes, stirring occasionally
- 5
Remove from heat, stir in cheese, leaving some for top (about 1/4 c). Top with remaining cheese
- 6
Bake for 10-15 mins or until til cheese is melted
- 7
Sprinkle with cilantro and serve hot
- 8
All done! Enjoy 🙂
Keywords
Similar Recipes
More Recipes
-

Krishna Dholakia
-

Bethica Das
-

Wheat Flour Desi Biscuits/ Fry Atta Cookies (For Travel)
Navnita Jaiswal
-

Laju Gehani
-

Small Batch Banana Double Chocolate Almond Cookies
Maya’s Wine Bar & Kitchen
-

🌶️🔥 fiery red hot sauce | chunky, tangy & irresistibly spicy!
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sanuber Ashrafi
-

lilis.home
-

Spanish 🇪🇸 / Potato Omelette!! 🥔🧅🍳
Chus Molinero
-

Sonya Bankester
-

Irum Zaidi Home Cooking
-

Irum Zaidi Home Cooking
-

Firl Family Recipes -

Braised Pork Belly w/ Quail Eggs
jc.eeats
-

Sarvat Hanif
-

Ratna Lalwani
-

cook_108156652
-

Madhumita Bishnu













Comments