Thai green bean curry

Name: Thai green bean curry
Cuisine: British
Ingredients: 4 shallots or one small onion, sliced; 1 tbsp vegetable oil; 2 cloves garlic, finely chopped; 1 chopped Thai chilli (or more if you like it hot); 1 stick lemongrass, bashed but left whole; 2 lime leaves; 2 tbsp Thai curry paste; 1 tin coconut milk; 400 g French beans (stalks removed); 2 tomatoes, core removed and cut into wedges; 1 handful greens such as pak choi or spinach, roughly chopped; 1 handful roasted cashew nuts; To taste: lime juice, sugar, soy sauce; Coriander to serve

TheCommunityFarm @cook_7217459

Chew Magna

For this recipe, you can use either a homemade or shop bought Thai curry paste. A homemade paste can be fish sauce free so it is suitable for vegetarians and vegans. You can make this with any seasonal vegetables you like such as broccoli, peppers, asparagus, courgettes or a mixture of whatever you have available. Make it as spicy as you like!

This recipe can be made with any type of bean or pea with an edible pod; my favourites are French beans, runner beans and sugar snaps.

Recipe by Jo Ingleby

This recipe can be made with any type of bean or pea with an edible pod; my favourites are French beans, runner beans and sugar snaps.

Recipe by Jo Ingleby

TheCommunityFarm @cook_7217459

Chew Magna

This recipe can be made with any type of bean or pea with an edible pod; my favourites are French beans, runner beans and sugar snaps.

Recipe by Jo Ingleby

This recipe can be made with any type of bean or pea with an edible pod; my favourites are French beans, runner beans and sugar snaps.

Recipe by Jo Ingleby

Saved

Ingredients

4shallots or one small onion, sliced
1 tbspvegetable oil
2 clovesgarlic, finely chopped
1chopped Thai chilli (or more if you like it hot)
1 sticklemongrass, bashed but left whole
2lime leaves
2 tbspThai curry paste
1 tincoconut milk
400 gFrench beans (stalks removed)
2tomatoes, core removed and cut into wedges
1 handfulgreens such as pak choi or spinach, roughly chopped
1 handfulroasted cashew nuts
To taste: lime juice, sugar, soy sauce
Coriander to serve

Saved

Steps

1

Heat the oil in a saucepan and gently fry the sliced shallots until soft.
2

Add the garlic, lime leaves and lemongrass and stir until fragrant.
3

Add the spice mix and cook for a couple of minutes adding a splash of water if the spices stick.
4

Add the tin of coconut milk and then fill the empty tin with water and add this too.
5

Heat until it just starts to bubble and then add the beans and tomatoes. Simmer until the beans are cooked as you like them (5-10 minutes).
6

Balance the flavours with lime, salt, sugar and soy.
7

Serve with rice or rice noodles and garnish with the cashew nuts and coriander.

Saved

Cooksnaps

Saved

TheCommunityFarm @cook_7217459

on April 26, 2017 11:15

Chew Magna

The Community Farm is a community-owned social enterprise, growing and selling organic food through a box delivery service.Our aim is to help people develop a better understanding of where their food comes from, reconnect with the land on which their food is grown, and learn more about sustainable farming.www.thecommunityfarm.co.uk

Similar Recipes

More Recipes

Pancake

culinarycubit
Jugaadu Leftovers Lasagna

Bina Anjaria
Corn Basket Chaat

Shilpa Shah
Green Raw Papaya Peanuts Zesty Crunchy Salad

Manisha Sampat
Spaghetti Bolognese

Onyxa Mix
Kinder Healthy Cream

Ryan
Bhuna Gosht

Bethica Das
The Easiest Way to Upgrade Instant Ramen in 7 Minutes

Ilovetocookrecipes
Gazpacho from Spain: The Land of Longevity

Ilovetocookrecipes
Oats Omelet

Amrita Chakroborty
Easy Banana Bread Muffins

ccote
Cookies & Cream Popcorn

Alexis
Crockpot Roux

Devilsnew
Mike's Glazed Asian Chicken Over Rice

MMOBRIEN
Tomatillo Avocado Ranch Dressing

Christina
Fried Eggs with Milk

Duncan Wambua
Taiwanese 3 Cup Chicken

Asianfoodadventure.com
Lahori Butter Murgh

Durrain Qadri
Shiitake rolls

JiSu-sshi(지수씨)
OKPA (Bambara nut moimoi)

Julie Enefola
Ibyee (Tiv tribal pap)

Julie Enefola
Oha Soup

Julie Enefola
Beef stew and boiled arrow roots

Victor Ochieng
Cottage Pie using dauphinoise potatoes

Jaye Malcolmson-Priest
Chocholate pancakes

Corneliu Dascălu

Thai green bean curry

Thai green bean curry

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes