Open in Cookpad AppSteps
- 1
Clean and wash banyard millet for four times.Add sufficient water and cook in pressure cooker for four whistles.
- 2
After cooling separate by fork
- 3
Heat a pan add oil and mustard seeds.Allow to crackle.Add peanuts, cashew nuts,onion, tomato, chilli pieces and chopped coriander leaves.Add Salt, turmeric powder.
- 4
Now add cooked millet poha.Mix well.saute for two minutes and serve hot.
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