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Millet poha
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A picture of Millet poha.

Millet poha

Pragati Hakim
Pragati Hakim @cook_21873900
Mumbai

Millet poha

Pragati Hakim
Pragati Hakim @cook_21873900
Mumbai
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Ingredients

15 minutes
4 servings
  • 1 cupbarnyard millet
  • 1onion chopped
  • 1 tomato chopped
  • Handful of coriander leaves
  • 2 green chillies chopped
  • Oil
  • Two tablespoon peanuts
  • 8-10 cashews
  • Salt and turmeric
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Steps

15 minutes
  1. 1

    Clean and wash banyard millet for four times.Add sufficient water and cook in pressure cooker for four whistles.

    A picture of step 1 of Millet poha.
    A picture of step 1 of Millet poha.
  2. 2

    After cooling separate by fork

    A picture of step 2 of Millet poha.
  3. 3

    Heat a pan add oil and mustard seeds.Allow to crackle.Add peanuts, cashew nuts,onion, tomato, chilli pieces and chopped coriander leaves.Add Salt, turmeric powder.

    A picture of step 3 of Millet poha.
  4. 4

    Now add cooked millet poha.Mix well.saute for two minutes and serve hot.

    A picture of step 4 of Millet poha.
    A picture of step 4 of Millet poha.
    A picture of step 4 of Millet poha.
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Copied!

Pragati Hakim
Pragati Hakim @cook_21873900
on June 03, 2025 11:00
Mumbai

Comments

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
June 03, 2025 11:05
Lovely frame
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