Take 1 bowl of oats and roast it a little and add semolina and semolina and add curd and mix it. Now add carrots, chillies, coriander and any vegetables you like and grate the paneer. Now spread the oats mixture on a non-stick pan and make small balls and add some oil and fry it.

Once it is cooked, apply red chutney on the pan and add chopped vegetables and paneer and let it stay in the pan for a while then take it down and serve it hot with red chutney, mayonnaise and ketchup. Healthy and tasty