Chilli Poppers

Name: Chilli Poppers
Yield: 4 servings
Cuisine: Indian
Ingredients: 12 pieces chillies; 3/4 cup urad dal soaked; 150 gm Paneer; 2 green chillies; 1 tsp chat masala powder; 1/2 tsp garam masala powder; 1 tbsp chopped coriander leaves; salt as per taste; Oil for frying

Laju Gehani @cook_13706784

#CA2025
Forgotten but Fabulous
URAD DAL

Laju Gehani @cook_13706784

#CA2025
Forgotten but Fabulous
URAD DAL

Saved

Ingredients

25 mnts

4 servings

12 pieceschillies
3/4 cupurad dal soaked
150 gmPaneer
2green chillies
1 tspchat masala powder
1/2 tspgaram masala powder
1 tbspchopped coriander leaves
salt as per taste
Oil for frying

Saved

Steps

25 mnts

1

Grind soaked dal till smooth paste. Add little salt mix.
2

Wash, wipes big chillies. Make slit in each chilli.
3

Take one bowl add mashed paneer add chopped green chillies, chopped coriander leaves,garam masala powder,chat masala powder and salt.mix
4

Stuff paneer mixture in all chillies.
5

Heat oil in pan. Take stuffed chilli dip in urad dal paste. Fry in oil till golden in colour at medium heat.
6

Remove from oil.
7

Serve hot with chutney.