Hot chocolate cake

Name: Hot chocolate cake
Total time: 1200 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup maida; 1 cup powered sugar; 2 eggs; 1 pinch salt; 1/4 cup milk; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 cup oil; 1/2 cup cocoa powder; For Chocolate syrup; 1/2 cup powdered sugar; 1/2 cup cocoa powder; 2 spn butter; 1/2 cup milk

Jassi Aarif @1657J

Easy to prepare
Even beginners can try this
Super tasty and yummy

Jassi Aarif @1657J

Easy to prepare
Even beginners can try this
Super tasty and yummy

Saved

Ingredients

20 minutes

5 servings

1 cupmaida
1 cuppowered sugar
2eggs
1 pinchsalt
1/4 cupmilk
1 tspbaking powder
1/2 tspbaking soda
1/2 cupoil
1/2 cupcocoa powder
For Chocolate syrup
1/2 cuppowdered sugar
1/2 cupcocoa powder
2spn butter
1/2 cupmilk

Saved

Steps

20 minutes

1

Grease a non-stick pan
2

Add egg oil salt maida baking powder baking soda cocoa powder mix well without lumps
3

Keep on the stove in low flame for 10 minutes. Then transfer to a heated tawa and keep in low flame for 5 minutes
4

Insert a tooth pick, if the cake doesn't stick it's baked.
5

Once it's baked switch off the stove
6

Keep a pan and add 2 tablespoons butter add milk cocoa powder and sugar
7

Mix well once the syrup is ready switch off the flame
8

Once the cake is cool, transfer the cake from the pan to a plate and prick with a fork and pour the milk
9

Then add the hot chocolate syrup above the cake and add choco chip,badam powder and serve hot