Mini Vanilla Delight Cakes (Eggless) - An ideal tea-time treat!

Name: Mini Vanilla Delight Cakes (Eggless) - An ideal tea-time treat!
Total time: 1200 s
Yield: Servings: 3 Mini Cakes
Cuisine: Indian
Ingredients: 4 tbsp Organic Sugar, powdered; 2 tbsp Low Fat Curd; 2 tbsp Olive Oil; 1/2 tsp Vanilla Essence; 1/2 cup Self-Raising Flour; 1/2 tsp Baking Powder; 1/4 tsp Baking Soda; Pinch Salt; 2 tbsp Milk Powder; 4 tbsp Warm Water; 1 tbsp Watermelon Seeds; 1 tbsp Dried Cranberries

Rosalyn John @rosalyn_kitchen227

#TRT
#TheRecipeTesters
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#Treats

Soft, fluffy, and lightly sweetened, these Mini Vanilla Delight Cakes are perfect for tea time! Topped with crunchy watermelon seeds and chewy dried cranberries, every bite is a burst of flavor. Try this simple and delicious bake today!

Thank you, @Suchi2019 for sharing this delightful Eggless Vanilla Cake recipe! 💛It looked so perfectly baked — an ideal tea-time treat.
I too tried it with a slight variation and made Eggless Mini Vanilla Delight Cakes.

Recipe 🔗➡️ https://cookpad.wasmer.app/in/r/16350431

#MiniVanillaCakes #TeaTimeTreats #HomemadeBakes #EasyBaking #VanillaLover #EgglessBaking #BakingFromScratch #SoftAndFluffy #DessertTime #BakeWithLove

#TRT
#TheRecipeTesters
#Week3
#SweetandSpecialRecipes
#Treats

Recipe 🔗➡️ https://cookpad.wasmer.app/in/r/16350431

#MiniVanillaCakes #TeaTimeTreats #HomemadeBakes #EasyBaking #VanillaLover #EgglessBaking #BakingFromScratch #SoftAndFluffy #DessertTime #BakeWithLove

Rosalyn John @rosalyn_kitchen227

#TRT
#TheRecipeTesters
#Week3
#SweetandSpecialRecipes
#Treats

Recipe 🔗➡️ https://cookpad.wasmer.app/in/r/16350431

#MiniVanillaCakes #TeaTimeTreats #HomemadeBakes #EasyBaking #VanillaLover #EgglessBaking #BakingFromScratch #SoftAndFluffy #DessertTime #BakeWithLove

#TRT
#TheRecipeTesters
#Week3
#SweetandSpecialRecipes
#Treats

Recipe 🔗➡️ https://cookpad.wasmer.app/in/r/16350431

#MiniVanillaCakes #TeaTimeTreats #HomemadeBakes #EasyBaking #VanillaLover #EgglessBaking #BakingFromScratch #SoftAndFluffy #DessertTime #BakeWithLove

Saved

Ingredients

Bake Time: 20 Mins

Servings: 3 Mini Cakes

Wet Ingredients:
4 tbspOrganic Sugar, powdered
2 tbspLow Fat Curd
2 tbspOlive Oil
1/2 tspVanilla Essence
Dry Ingredients:
1/2 cupSelf-Raising Flour
1/2 tspBaking Powder
1/4 tspBaking Soda
PinchSalt
Milk Mixture:
2 tbspMilk Powder
4 tbspWarm Water
Topping:
1 tbspWatermelon Seeds
1 tbspDried Cranberries

Saved

Steps

Bake Time: 20 Mins

1

▪︎ Prepare Wet Ingredients:
• Powder the sugar and transfer it to a mixing bowl.
• Add curd, oil, and vanilla essence. Mix well until smooth.
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3

▪︎ Sift Dry Ingredients:
• In another bowl, sift together self-raising flour, baking powder, baking soda, and salt. Prepare the milk mixture.
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▪︎ Combine:
• Gradually fold the dry ingredients into the wet mixture.
• Add the powdered milk mixture in small portions, gently combining with a spatula.
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▪︎ Baking:
• Grease mini silicone cake molds with oil.
• Pour the batter into the molds, filling them ¾ full.
• Sprinkle watermelon seeds and dried cranberries on top.
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▪︎ Bake:
• Preheat the oven to 180°C (350°F).
• Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
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▪︎ Serve:
• Allow the cakes to cool before unmolding.
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Enjoy with a hot cup of tea or coffee!
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