Steps
- 1
First soak the almonds for three to four hours and then open the coconut and remove its cream.
- 2
Now in a bowl of a mixer, add the green coconut cream i.e. green coconut, then add powdered sugar and cardamom powder to it.
- 3
Add coconut water, ice cubes, milk and vanilla ice cream to it and blend it. Then serve it in a glass or coconut and garnish it with chopped dry fruits on top. It is ready and healthy too.
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