Blissful Bites for Bappa - Dates and Dry Fruits Modak

#FA
#Week4
#GaneshChatirthySpecial
Wholesome dates blended with crunchy dry fruits, crafted into modaks, offered to Bappa as a token of love, gratitude, and divine sweetness.
"🙏Ganpati Bappa Moriya"🙏
Blissful Bites for Bappa - Dates and Dry Fruits Modak
#FA
#Week4
#GaneshChatirthySpecial
Wholesome dates blended with crunchy dry fruits, crafted into modaks, offered to Bappa as a token of love, gratitude, and divine sweetness.
"🙏Ganpati Bappa Moriya"🙏
Steps
- 1
Make ingredients ready.
- 2
Crush the dry fruits then roast them using 1 tbsp of ghee. Transfer in a dish. Now in the same pan roast the desiccated coconut and add it with dry fruits.
- 3
Deseed the dates. Chop in the chopper. Now add the remaining 1 tbsp ghee in a pan and roast a little. Transfer in a bowl.
- 4
Mix everything in a bowl and bind well like a dough form. Start making modak with the help of modak mold. Make all the modak with the same method.
- 5
Place them in the thali and bowl. Offer to bappa,then distribute with all devotees as a prasad.
Made this recipe? Share a Cooksnap!
Let Sangita Vyas know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Tasty khatti meethi aamchur powder chutney
Ramaben Joshi
-

Keshma Raichura
-

Healthy Beetroot Paneer Kathi Roll
Prachi Phadke Puranik
-

Laju Gehani
-

Hema Wane
-

Kara chutney, for South Indian
Nargis shaikh Shaukat
-

chef Nidhi Bole
-

pinal Patel
-

Madhumita Bishnu
-

icancervive10
-

AllDay Meal
-

Plum Salad: A Summer Freshness 🍒
AllDay Meal
-

California Farm Fresh Baby Vegetables
Hobby Horseman
-

Chana Modak (5 minutes, 5 ingredients, No cook Modak)
Vaishali Suhas
-

Shobha Rathod
-

lilis.home
-

Dave Vishakha
-

Sanuber Ashrafi
-

Patra Dhokla Bytes With Meethi Chutney
Bina Samir Telivala
-

Rabri Sattu Modak | Ganesh Chaturthi Special Sweet Dish ✨
Navnita Jaiswal
-

Title:My simple and easy bread recipee
Khadijah Kambra
-

California Farm Fresh Baby Vegetables
Hobby Horseman




















Comments (16)