Safflower Cheese Paratha

Name: Safflower Cheese Paratha
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups All-purpose flour; 1 cup Graham flour; 1 tablespoon Rice flour; 1 bunch Safflower vegetable (chopped); 1/2 tablespoon Crushed garlic; 1/4 teaspoon Carom seeds; 1/4 teaspoon Cumin powder; 1/4 tablespoon Turmeric powder; 1/2 tablespoon Red chilli powder; 1/4 tablespoon Coriander powder; 1/4 teaspoon Asafoetida powder; 1/4 tablespoon Salt; 1 tablespoon Sesame seeds; 1 cube Amul cheese (grated); 2 tablespoons Chopped coriander; as needed (for cooking) Oil or butter

Shobha Deshmukh @GZ4447

#CA2025
#NY This is my new dish of year 2026 ,and my new invention,healthy and tasty dish .Celebrating New year party with Safflower Cheese Paratha and Sweet Gulabjamun.Enjoy new year party .🎉

Shobha Deshmukh @GZ4447

#CA2025
#NY This is my new dish of year 2026 ,and my new invention,healthy and tasty dish .Celebrating New year party with Safflower Cheese Paratha and Sweet Gulabjamun.Enjoy new year party .🎉

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Ingredients

15 minutes

4 servings

2 cupsAll-purpose flour
1 cupGraham flour
1 tablespoonRice flour
1 bunchSafflower vegetable (chopped)
1/2 tablespoonCrushed garlic
1/4 teaspoonCarom seeds
1/4 teaspoonCumin powder
1/4 tablespoonTurmeric powder
1/2 tablespoonRed chilli powder
1/4 tablespoonCoriander powder
1/4 teaspoonAsafoetida powder
1/4 tablespoonSalt
1 tablespoonSesame seeds
1 cubeAmul cheese (grated)
2 tablespoonsChopped coriander
as needed(for cooking) Oil or butter

Saved

Steps

15 minutes

1

In a large bowl, mix all-purpose flour, graham flour, and rice flour.
2

Add chopped safflower vegetable, crushed garlic, chopped coriander, carom seeds, sesame seeds, and all spices. Mix well.
3

Gradually add water and knead into a smooth dough.
4

Divide the dough into equal portions.
5

Take one portion, flatten it, and stuff with grated Amul cheese. Shape into a round paratha.
6

Heat a tawa or skillet. Cook the paratha on both sides, brushing with oil or butter, until golden.
7

Garnish with extra cheese and serve hot,with tomato sauce.