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Tomato and egg sauce
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A picture of Tomato and egg sauce.

Tomato and egg sauce

ifuchi
ifuchi @cook_112236741
enugu

I absolutely love the versatility of African yams. I’ve made a tomato and egg sauce which is very popular in Enugu and very easy to make.

I absolutely love the versatility of African yams. I’ve made a tomato and egg sauce which is very popular in Enugu and very easy to make.

Read more

Tomato and egg sauce

ifuchi
ifuchi @cook_112236741
enugu

I absolutely love the versatility of African yams. I’ve made a tomato and egg sauce which is very popular in Enugu and very easy to make.

I absolutely love the versatility of African yams. I’ve made a tomato and egg sauce which is very popular in Enugu and very easy to make.

Read more
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Ingredients

20-30 min
2/3 ppl
  • 4overflowed cups of yam chunks
  • 6tomatoes (Roma on the larger side)
  • 5red chili peppers chopped
  • 1small onion and green pepper diced
  • 1/4 coil of choice (EVOO would smell amazing with this)
  • 1maggi cube chicken
  • Salt n pepper to taste
  • 2 tspdried oregano
  • 3 tbsptomato paste
  • 6eggs
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Saved
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Steps

20-30 min
  1. 1

    Yams boil on high until tender. Set aside …

    A picture of step 1 of Tomato and egg sauce.
    A picture of step 1 of Tomato and egg sauce.
    A picture of step 1 of Tomato and egg sauce.
  2. 2

    Chop chili peppers very fine. Dice the rest of veggies. In the oil fry everything except the tomatoes on medium high for about 4-6 minutes and stir occasionally. The veggies should be halfway cooked.

    A picture of step 2 of Tomato and egg sauce.
    A picture of step 2 of Tomato and egg sauce.
    A picture of step 2 of Tomato and egg sauce.
  3. 3

    A picture of step 3 of Tomato and egg sauce.
    A picture of step 3 of Tomato and egg sauce.
    A picture of step 3 of Tomato and egg sauce.
  4. 4

    Add the chopped tomatoes and stir it around. Let tomatoes cook on medium high for about 3 mins then turn down to medium and cook for another 4 mins.

    A picture of step 4 of Tomato and egg sauce.
    A picture of step 4 of Tomato and egg sauce.
    A picture of step 4 of Tomato and egg sauce.
  5. 5

    Add tomato paste and stir until well combined. Crack eggs and mix in a bowl very well. Pour the eggs around the tomatoes. Just so they’re not in one spot. Do not mix and cover with lid. Turn heat down just a tiny bit. When you see the eggs solidifying flip it over and try not to break it up into small pieces yet. Cover and if it looks just a little bit runny just keep it covered and turn off the heat.

    A picture of step 5 of Tomato and egg sauce.
    A picture of step 5 of Tomato and egg sauce.
    A picture of step 5 of Tomato and egg sauce.
  6. 6

    It will finish while covered. After about a minute this should be ready for your enjoyment! Adjust flavors as needed. One of my favs here … but I probably say that about everything I eat lol

    A picture of step 6 of Tomato and egg sauce.
    A picture of step 6 of Tomato and egg sauce.
  7. 7

    Be blessed today and spread some love ❤️

Tips

Add a bit of water to make saucier if you like.

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Copied!

ifuchi
ifuchi @cook_112236741
on January 10, 2026 12:45
enugu
Cooking is my passion A gift from God! My love language 🌹especially for my husband ❤️🥰 my greatest gift 🎁
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Comments (20)

Rossy Anna Oktavia (ABATA Kitchen)
Rossy Anna Oktavia (ABATA Kitchen) @ABATA73
January 20, 2026 00:01
nice an idea recipe 😋😋❤
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Keywords

Chilies Onion Pepper Egg Green Pepper Tomato Chicken Yam

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