Fat Free Donner Style Meat and Salad

Who said fakeaway had to be boring? Not in this house, babe.
Serving up Fat Free Donner-style meat piled high with crunchy, fresh salad — all the takeaway vibes, none of the guilt.
Big flavour, zero drama, and still keeping it on plan. Because we don’t do sad diet food here… we do iconic scran only.
Fat Free Donner Style Meat and Salad
Who said fakeaway had to be boring? Not in this house, babe.
Serving up Fat Free Donner-style meat piled high with crunchy, fresh salad — all the takeaway vibes, none of the guilt.
Big flavour, zero drama, and still keeping it on plan. Because we don’t do sad diet food here… we do iconic scran only.
Steps
- 1
Bake potato wedges until golden and crispy.
- 2
Heat fat free donner style meat in a pan until warmed through.
- 3
Arrange potato wedges in a dish and top with cheese.
- 4
Add donner meat, salad greens, broccoli, and bell pepper.
- 5
Top with sliced avocado and a dollop of Greek yogurt.
- 6
Sprinkle with parsley, salt, and black pepper. Serve immediately.
Tips
For extra flavor, marinate the meat mixture for a few hours before cooking.
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Comments
• 1 small onion, very finely grated
• 2 cloves garlic, minced
• 1 tbsp tomato purée
• 1 tsp smoked paprika
• 1 tsp ground cumin
• 1 tsp mixed herbs or oregano
• ½ tsp chilli powder (optional — depends how spicy you like it)
• 1 tsp salt
• Black pepper to taste
• Splash of Worcestershire sauce (optional but boosts flavour