Italian hot chocolate

Name: Italian hot chocolate
Total time: 1200 s
Yield: 1 serving
Cuisine: American
Ingredients: 1/3 cup semisweet chocolate chips; 3/4 cup milk; 1 tbsp cornstarch; 1 tbsp instant espresso; 1/2 tsp vanilla extract; Pinch cinnamon; Dash cayenne

Oliver Robertson @cook_115754193

Creamy hot chocolate with easy steps

Oliver Robertson @cook_115754193

Creamy hot chocolate with easy steps

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Ingredients

20 minutes

1 serving

1/3 cupsemisweet chocolate chips
3/4 cupmilk
1 tbspcornstarch
1 tbspinstant espresso
1/2 tspvanilla extract
Pinchcinnamon
Dashcayenne

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Steps

20 minutes

1

Pour 1/2 cup of milk and the chocolate chips into a sauce pan, melt chocolate chips on low-med heat. STIRRRRR
2

Mix the remaining 1/4 cup of milk with the corn starch in a small bowl/measuring cup until no lumps. Keep checking + stirring pot though
3

Pour the cornstarch mixture into the pot, continuing to stir
4

Optional* Add a splash of vanilla, a tbsp espresso powder, cinnamon, and/or cayenne pepper to enhance the flavor. You can add whatever combo you want.
5

Pour into a mug and serve with a spoon (for bonus points you can also dip strawberries in it)