Foxtail Salad Bowl
#CA2026
This bowl is naturally vegan, dairy-free , and incredibly gentle on the gut.
Foxtail Salad Bowl
#CA2026
This bowl is naturally vegan, dairy-free , and incredibly gentle on the gut.
Open in Cookpad AppSteps
- 1
Wash and soak foxtail millet for 30 minutes, then cook in water until tender. Cool completely.
- 2
Chop onion, tomato, carrot, cucumber, coriander leaves, and apple into small pieces.
- 3
In a large bowl, combine cooked millet, chopped veggies, and apple.
- 4
Add lemon juice, black pepper, salt, and olive oil. Mix well.
- 5
Stir in peanuts for crunch.
- 6
Serve in bowls, topped with extra peanuts and pomegranate pearls.
Tips
For added flavor, you can let the salad sit for a few minutes before serving to allow the flavors to meld. You can add honey for sweetness.
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