Meat balls
A simple recipe for simple meat balls.
Steps
- 1
Mix all the ingredients. You can add more or less of the said ingredients according to your preference of spice and heat.
- 2
Roll them into balls, place them on a tray.
- 3
Grill them in a conventional oven for 45 minutes in 180 degrees. or until it is done according to your preference, which could be for lesser or more time.
- 4
Serve with a dip, Arabic bread and some grilled veggies... or simply as starters with a dip.
Similar Recipes
More Recipes
-

Ankita Kapil Varshney
-

Cluelesskitty
-

Stuffed Eggplant-Mediterranean Style
Lakshmi Sridharan Ph D
-

Arezu
-

MJ's Kitchen
-

Xavier Seror
-

Instant Aged Balsamic Vinegar - Kitchen Hacks
Cluelesskitty
-

Sausage Gravy (For Biscuits n Gravy)
sandra53
-

starplayer
-

WeekendWarriors
-

Sorollitos (Puerto Rican corn fritters)
Dilemmainthekitchen
-

Vickys Turducken Roulade (Three Bird Roast) GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

jseager46
-

carrie
-

WeekendWarriors
-

Kristen Cornell
-

Saj
-

bobp6453
-

Gail
-

Sausage Gravy (For Biscuits n Gravy)
sandra53
https://cookpad.wasmer.app/us/recipes/2610496














Comments