
Vietnamese Pineapple Soup

Quynh Linh Nguyen @cook_7856373
Vietnamese Pineapple Soup
Steps
- 1
Chop tomato. chop spring onion. Soak kikurage until soft, then slice. Slice pineapple. Chop garlic.
- 2
Stir fry garlic until fragrant, then add tomato and pineapple. Stir fry until tomato becomes saucy and dark red. Add seasons to taste.
- 3
Add water, wait until boil, then add minced pork (make sure to stir it up so you won't have a chunk of pork in your soup), bean sprout, and chopped spring onion.
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https://cookpad.wasmer.app/us/recipes/2621067







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