Cinnamon Rolls

I have been wanting to do this for a long time and it was just perfect
Cinnamon Rolls
I have been wanting to do this for a long time and it was just perfect
Steps
- 1
Warm milk and dissolve yeast and sugar.
- 2
Add flour, salt, and oil.Mix to form a dough.
- 3
Knead the dough thoroughly for about 15 minutes until soft and stretchy.
- 4
Let the dough rise until doubled in size.
- 5
Roll out the dough, spread with oil, sprinkle white sugar and cinnamon.
- 6
Roll up and cut into pieces.using thread.
- 7
Place in a baking pan, let rise again.
- 8
Bake at 180°C for 20 minutes until golden.
Tips
Kneading the dough longer makes it softer and more stretchy.
Keywords
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