Fried Salmon

Name: Fried Salmon
Yield: 2 servings
Cuisine: British
Ingredients: 2 pieces Salmon steak; 1/2 tsp Salt; 1/4 tsp Black pepper; 1 tbsp Cooking oil

Dip with ketchup.

Dip with ketchup.

Saved

Ingredients

2 servings

2 piecesSalmon steak
1/2 tspSalt
1/4 tspBlack pepper
1 tbspCooking oil

Saved

Steps

1

Pat the salmon steaks dry and season both sides with salt and black pepper.
2

Heat oil in a frying pan over medium heat.
3

Place the salmon steaks in the pan and cook for 3-4 minutes on each side until golden and cooked through.
4

Serve hot.

Tips

For extra flavor, consider marinating the salmon in lemon juice or herbs before frying.

Saved

Cooksnaps

Saved

Meme @emie10

on August 07, 2026 12:42

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊

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Fried Salmon

Fried Salmon

Ingredients

Steps

Tips

Cooksnaps

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