Boil water in a saucepan add the margarine add the already washed rice and bring to boil...make sure that you cover the rice so that it can take few minutes of cooking....after few minutes check if it has cooked then it's ready to be served

Beans stew (western)......prepare all the vegetables that you will used....fry the onions until golden brown then add the tomatoes and let it cook for few minutes add the already boiled Beans (western)and cook for 2-3min add a pinch of salt and cover to cook add the carrots and the corriander then cover and cook for few minutes then serve with the boiled rice