Last minute Meatloaf

Just used whatever I had in the house. Didn't have breadcrumbs, so I made my own.
Last minute Meatloaf
Just used whatever I had in the house. Didn't have breadcrumbs, so I made my own.
Steps
- 1
Toast bread, butter, sprinkle with Italian seasoning. (I butter and seasoned before I stuck them in a toaster oven) Chop or crumble toast to desired texture.
- 2
Mix meat, eggs, toast, milk, onion & seasonings. Shape in a loaf. Cover with foil.
- 3
Bake 350° for 45 mins.
- 4
Mix ketchup and brown sugar. Cover the top with mixture. Bake uncovered for another 15-20 minutes. (For a stickier top turn on the broiler)
Keywords
Similar Recipes
More Recipes
-

Apple Cake with Cinnamon & Ginger ~ Tao / Vegetarian
Zào Jün ~ TAO 'proof' Vegetarian Cooking
-

Delicious tasty coconut milk powder Barfi
Ramaben Joshi
-

Easy Weeknight Reverse Sear Porterhouse
Mama Ngai
-

Durreshahwar Khan
-

Shilpa Shah
-

Madhumita Bishnu
-

Laju Gehani
-

Kulsoom Bukhari
-

Namrata sarmah
-

Hiroko Liston
-

hatchow -

Roasted Asparagus and Grape Tomatoes
alley927cat
-

Mimijelan
-

Pretty Roxie Mbugua
-

Fly with Ibrahim vlogs
-

skunkmonkey101
-

Christina
-

Keith Vigon -

Keith Vigon -

Keith Vigon -

Alex Otieno
-

Keith Vigon













Comments