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Cute Little Baby Dill Pickleback Shots
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A picture of Cute Little Baby Dill Pickleback Shots.

Cute Little Baby Dill Pickleback Shots

AndyPipes
AndyPipes @cook_4442523

Cute Little Baby Dill Pickleback Shots

AndyPipes
AndyPipes @cook_4442523
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Ingredients

  • 12Baby Dill Pickles
  • 1 1/4 cupPickle Juice
  • 1/2 cupWhiskey
  • 2 packagesPowdered Gelatin
  • 1 tbspchopped fresh dill
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Steps

  1. 1

    Cut the ends of those cute little baby dill pickles and then cut in half.

  2. 2

    Take a spoon and scoop the insides of those cute little baby dill pickles so that they are as hollow as Paul Ryan's eyes are dead. Boom, pickle shot glasses.

  3. 3

    In a sauce pan, combine pickle juice and whiskey over low heat, bring to a simmer

  4. 4

    Once it's nice and hot, remove from heat and add gelatin packets. Mix thoroughly and let cool slightly.

  5. 5

    Pour pickle juice/whiskey mixture into your cute little baby dill pickle shot glasses. Sprinkle fresh dill on top and refrigerate until jello has set. 2 - 2 1/2 hours or so.

  6. 6

    Enjoy! Probably not with children because... you know... alcohol.

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AndyPipes
AndyPipes @cook_4442523
on June 05, 2017 15:14

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Keywords

Pickle Whiskey

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