Turkish Grilled eggplant salad with yogurt-mint sauce
Rozina Dinaa @rozina5
You might consider this recipe as a salad or light lunch or dinner. And a good vegetarian dish.
Turkish Grilled eggplant salad with yogurt-mint sauce
You might consider this recipe as a salad or light lunch or dinner. And a good vegetarian dish.
Cooking Instructions
- 1
Grill eggplants, bell peppers and tomatoes in the oven or on the stove.
- 2
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Chop them finely, season with salt and pepper and mix to combine together.
- 4
In a bowl with yogurt, add grated garlic, olive oil, dried mint, season with salt and pepper and make your yogurt –mint sauce.
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Serve this salad/dish by itself or with flat bread.
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Ingredients
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I am a food blogger in www.rozinaspersiankitchen.com. I am a member in Cookpad Iran and Cookpad UK. I am also cookpad UK ambassador.Please consider subscribing to my YouTube Channel and support my channel : https://www.youtube.com/c/rozinadinaaI do Persian food podcast every Thursday at 11.15am (GMT) from Ayrshire online radio in Scotland: https://ayrshireonlineradio.weebly.com/I also do a love songs Show for same radio station every Sunday night from 10pm to 11pm (GMT) : https://ayrshireonlineradio.weebly.com/rozina-dinaa.html
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