Turkish Grilled eggplant salad with yogurt-mint sauce

Name: Turkish Grilled eggplant salad with yogurt-mint sauce
Cuisine: American
Ingredients: 1 large eggplant; 2 small bell pepper; 2 medium tomatoes; 2 tbsp olive oil; 3 tbsp plain yogurt; 1 clove garlic; 1 tsp dried mint; to taste Salt and pepper

Rozina Dinaa @rozina5

Scotland

You might consider this recipe as a salad or light lunch or dinner. And a good vegetarian dish.

Rozina Dinaa @rozina5

Scotland

You might consider this recipe as a salad or light lunch or dinner. And a good vegetarian dish.

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Ingredients

1large eggplant
2small bell pepper
2medium tomatoes
2 tbspolive oil
3 tbspplain yogurt
1 clovegarlic
1 tspdried mint
to tasteSalt and pepper

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Steps

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Grill eggplants, bell peppers and tomatoes in the oven or on the stove.
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Chop them finely, season with salt and pepper and mix to combine together.
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In a bowl with yogurt, add grated garlic, olive oil, dried mint, season with salt and pepper and make your yogurt –mint sauce.
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Serve this salad/dish by itself or with flat bread.
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Ingredients

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Cooksnaps

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Rozina Dinaa @rozina5

on July 18, 2017 19:45

Scotland

I am a food blogger in www.rozinaspersiankitchen.com. I am a member in Cookpad Iran and Cookpad UK. I am also cookpad UK ambassador.Please consider subscribing to my YouTube Channel and support my channel : https://www.youtube.com/c/rozinadinaaI do Persian food podcast every Thursday at 11.15am (GMT) from Ayrshire online radio in Scotland: https://ayrshireonlineradio.weebly.com/I also do a love songs Show for same radio station every Sunday night from 10pm to 11pm (GMT) : https://ayrshireonlineradio.weebly.com/rozina-dinaa.html