Boil the butternut for 15-20 minutes

Drain water from butternut and leave to cool for 5 minutes

Blend the butternut til it is fine

Mix the flour with salt in a mixing bowl, make a well,pour blended butternut and knead in one direction til it is fine then leave to relax for 5 minutes

Spread the dough in table and oil

Portion and roll as heat the pan

Put on the pan, leave for 2-3 minutes as you oil and oil turn