Boil 4 cups water for the rice. Then add the rice, salt and cooking oil and turn the heat to low and cover

When the rice is cooked turn off heat and set aside.

Place onions in a sufuria and add cooking oil and stir.

Add tomatoes and cover as the tomatoes soften then stir as you crash them Add dhania and stir.

Add the beans and stir then add 1 cup water mixed with royco. add salt and cover for 5 minutes then turn off heat and serve