Grandma's bean soup!

Name: Grandma's bean soup!
Cuisine: British
Ingredients: 500 g large beans; 2-3 carrots cut into slices; 1 onion, finely cut; 4 sprigs leaf celery; 1/2 sweet red pepper; 200 g grated tomatoes; 1 tbsp tomato paste; 1 cup olive oil; juice of half a lemon; 1 tsp boukovo (hot paprika flakes), optionally; salt, pepper

Cookpad Greece @cook_8238176

Greece

Delicious traditional fasolada (bean soup).

Recipe by FILITSA

Delicious traditional fasolada (bean soup).

Recipe by FILITSA

Cookpad Greece @cook_8238176

Greece

Delicious traditional fasolada (bean soup).

Recipe by FILITSA

Delicious traditional fasolada (bean soup).

Recipe by FILITSA

Saved

Ingredients

500 glarge beans
2-3carrots cut into slices
1onion, finely cut
4 sprigsleaf celery
1/2sweet red pepper
200 ggrated tomatoes
1 tbsptomato paste
1 cupolive oil
juice of half a lemon
1 tspboukovo (hot paprika flakes), optionally
salt, pepper

Saved

Steps

1

Soak the beans overnight adding a tsp of baking soda to the water.
2

Start cooking in the morning. Let the beans boil for a while and discard the first water.
3

Place the beans once more in the pot and add boiling water so that they boil faster. When they start to get tender add the rest of the ingredients, leaving the tomato, the tomato paste and the lemon juice towards the end.