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Mandys steak and mushroom pie
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A picture of Mandys steak and mushroom pie.

Mandys steak and mushroom pie

mandy
mandy @mandyoh20

I like to make my meals from scratch so I can know what is in the meal and once u make it once it's easy to make again

I like to make my meals from scratch so I can know what is in the meal and once u make it once it's easy to make again

Read more

Mandys steak and mushroom pie

mandy
mandy @mandyoh20

I like to make my meals from scratch so I can know what is in the meal and once u make it once it's easy to make again

I like to make my meals from scratch so I can know what is in the meal and once u make it once it's easy to make again

Read more
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Ingredients

  1. Pie crust:
  2. 200 gramsplain flour
  3. 1/2 tspherb de provence
  4. 120 gramscold cubed butter
  5. enough cold water to make the pie crust
  6. 1egg beaten
  7. enough flour for dusting
  8. Pie filling:
  9. 2 tbspoil
  10. 2 lbcubed steak pieces
  11. 1 tbspoil
  12. 2 largepeeled and sliced carrots
  13. 1 largered onion sliced
  14. 100 gramsmushroom
  15. 50 gramsfrozen peas
  16. 2beef stock cubes
  17. 1 tbspherb de provence
  18. 1 tspgarlic powder
  19. 1dried bay leaf
  20. salt n pepper
  21. 500 mlwater
  22. 1 tbspcornstarch
  23. 1 tbspcold water
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Steps

  1. 1

    Brown cubed steak until totally sealed in 2 tablespoons of oil, drain once browned

  2. 2

    Add 1 tablespoon of oil and saute all the chopped veg for 2-3 minutes next add bay leaf, stock cubes and dried seasonings and mix well add beef back into the veg mix, cover with water and bring to a boil then simmer for 1 hour

  3. 3

    For the pie crust put flour into a mixing bowl add butter and rub in the butter until the flour mix looks like sand,add herbs and enough water to bring it to a dough, cover and put in fridge while beef cooks.

  4. 4

    After one hour of cooking add 1 tablespoon of cornstarch mixed with a little water about 1 tablespoon into boiling beef mixture

  5. 5

    On a clean work surface dust with flour and roll pastry to the size of the pie dish (10*10)

    A picture of step 5 of Mandys steak and mushroom pie.
  6. 6

    Place beef mixture into pie dish and top with pastry, brush with beaten egg and cover with foil, place in a pre heated oven 180℃/350℉ cook for 40 minutes, then remove cover and bake for a further 10 minutes. After all Ur hard work now u get to enjoy it

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mandy
mandy @mandyoh20
on November 24, 2014 17:50
born n bred in Dublin Ireland, wife and mam of 3 kidsI just post what I have cooked mostly from the pan not all glamorous I hope u like them
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