Skordalia
Skordalia is a traditional Greek garlic dip.
Recipe by Sol81
Steps
- 1
Peel the garlic and leave it in the vinegar overnight (I have never left it in the vinegar for the whole night and I don't think it really matters). Strain it and place it in a blender.
- 2
Add the slices of bread that you have soaked in water and strained, 2 tbsp vinegar, the oil, the salt and a few tbsp of water.
- 3
Blend to a smooth paste.
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